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Din Ký Green resort offers foods in styles

Update: 22-01-2010 | 00:00:00

  Cakes and candies makingRestaurants and culinary shops have dominated the demands of people in Binh Duong and from other localities. In such tendency, Din Ký resort emerges to be well invested place for food and lively space of fresh air and picturesque riverside.

 

Din Ký restaurant system runs from Saigon to Binh Duong through addresses of Le Thi Hong Gam Street, Nguyen Trai Street, Lai Thieu, and Cau Ngang.

 

People coming here in their get-togethers and parties can enjoy more than 300 food dishes of all kinds and styles by famous chief Dinh Van Toan who is a cook coordinator on BTV2 television channel from Mondays to Saturdays.

 

Din Ký is leading a tendency bringing local people best and luxury service. Buffet is rather new in Binh Duong restaurants. Many investors have failed to maintain this type of serving but Din Ký can stand and develop its system.

 

Being aware of “better food in a beautiful space”, Din Ký has taken good care of surrounding organization of green and nature-like space. And its Binh Duong branch can overcome difficulties of space and offer more places for natural trees in larger Din Ký green resort in Lai Thieu founded in 1997 covering over 3 hectares of land facing a branch of Saigon river. In 10 years after that, Din Ký expanded its business to another restaurant in Cau Ngang covering over 2 hectares. Taking advantage of the sites fronting river banks, Din Ký invests to restaurant services on the river with yachts, float restaurants, motor boat and river tourism.

 

Mr. Ho Minh Tri from Indochina Research said that his participation to his company’s get-together on restaurant ship was enjoyable with games, fishing and food making.

 

Up to date, Din Ký green resort in Lai Thieu and Cau Ngang can maintain a developing amount of clients.

 

Din Ký has become an outstanding brand name by constant innovative reforms to offer clients with foods and songs and engage them in activities. Peter, a foreign specialist working at VSIP, was so exciting with his first making of rice cakes. He said the foods were delicious while he entertained beautiful voices of songs and chanting.

 

Din Ký for the first time serve clients with its original float restaurant in Binh Duong. This 80-ton restaurant ship of 24 meters long and 4.5 meters wide is cost VND 1.2bln for building. Luxurious design catches the feelings of clients while they are on the ship enjoying delicacies.

 

At the resort, Din Ký has original hundreds-of-age houses made of precious wood representing four belief mascots. Clients can enjoy their food and drinks in Vietnamese atmosphere of architecture and culinary arts.

 

Din Ký is a suitable place for all kind of social classes who will be served by professional staffs while enjoying their foods and drinks in a simple, amiable and green space. For that, Din Ký has confirmed its brand name of a food place.

 

Reported by Ngoc Trinh – Translated by Vi Bao

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