Hong Van Orchard - an interesting destination

Talking about tourism in Thuan An, we could not miss out local orchards at Cau Ngang area of Hung Dinh ward. Locally, many orchards including Hong Van Orchard, have been arranged to service tourist.

A tourist visiting Hong Van Orchard stands for photography

Like many other orchards, Hong Van Orchard during this season is receiving few visitors as the fruits have not been ripe yet. However, frequent visitors from local area and Ho Chi Minh city have been so familiar with delicacies offered at the orchard; thus, they keep visiting to enjoy those dishes within a peaceful scene. Fruits are usually ripe within lunar March and lunar June annually. Menteng comes first in the list of fruit before mangosteen, jackfruit, and rambutan in May and June. Besides, Hong Van Orchard has other all-year-round fruits of pomelo and coconut. Nguyen Kim Huong, owner of Hong Van Orchard, said that her orchard is tens of years old. Many visitors come on fruit seasons for recreation and orchard experiences. Her visitors are locals and people from various provinces, cities and foreign countries of all ages. Youths may come to enjoy the fruit and photography while older ones may choose the place for resting and enjoying the fresh air within the orchard and the delicacies. Hong Van Orchard is about 3,000 meters wide; however, to satisfy the demands for fruits, the owner must hire other orchards to service them.

After having a tour around the orchard with photographs and fruit enjoyment at the orchard, visitors may want to taste some of the foods offered at the orchard. Visitors usually choose fried chicken with durian, fried quail with durian, mangosteen salad with shrimp, chicken or meat. For visitors, to stay in a peaceful space and enjoy the good fruits and meals is a good time.

The calm and peaceful space of the orchard and the comprehensive and friendly services at Hong Van Orchard are truly suitable for relaxation.

Reported by Cam Ly - Translated by Vi Bao