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Province continues drastically taking tasks, solutions to ensure food safety-hygiene

Update: 14-03-2018 | 11:11:36

This is one of contents under the Circular No.917/UBND-VX dated March 8, 2018 on “Implementation of the National Assembly’s Resolution No.43/2017/QH14 dated June 21, 2017 on food safety and hygiene” just directed by provincial People’s Committee.

Accordingly, provincial Department of Health has been ordered to coordinate with provincial Department of Industry and Commerce, Department of Agriculture and Rural Department, Department of Finance, Department of Home Affairs, the People’s Committees of districts, towns, TDM city and relevant agencies to implement some following contents: Continuing seriously carrying out tasks, solutions to ensure food safety-hygiene under the PM’s Directive No.13/CT-TTg, the PM’s Circular No.771/TTg-KGVX dated June 4, 2017 on the realization of the Secretariat of the 11th Party Central Committee’s Conclusion No.11-KL/TW dated January 19, 2017 on strengthening the Party’s leadership over food safety-hygiene; effectively implementing instructions of the National Assembly at the Resolution No.43/2017/QH14 dated June 21, 2017 on accelerating the realization of food safety-hygiene policies for the period of 2016-2020.

Provincial Department of Health also needs to specifically work with provincial Department of Finance about expenditure arrangement for food safety-hygiene as stipulated; boost discipline in directing the implementation of the Directive No.13/CT-TTg and instructions of the National Assembly, the Government, the PM and provincial People’s Committee on carrying out food safety-hygiene in the province…

Reported by Cam Ly-Translated by K.T

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