Action Month for Food Safety launched in Di An

Di An town’s Steering Board of Food Safety has just held a ceremony to launch the Action Month for Food Safety 2018, with the participation of more than 200 people.

After the ceremony, a parade with flower-decorated trucks through the town’s main streets to propagandize food safety among people took place. With the theme of “Strengthening responsibility of food producers and traders”, this year’s Action Month for Food Safety aims to give prominence to the role and responsibility of enterprises in complying with regulations on food safety and it is implemented from April 15 to May 15 ahead.

Reported by T.Hue-Translated by K.T

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